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WEEKACTIE
MSC Lingloin w/o skin
In season
Sea Bass Fillet Skin On Scales Off 180-200 Grm
Seabass boneless with head from 600-800 g
Squid Middle Size, Fresh
Red mullet gutted and scales off from 200-300gr
In season
Salmon fillet with skin scales off portioned
In season
Salmon fillet with skin scales off portioned
In season
Dover sole 400-500 w/o skin (farmed)
Lemon sole fillet w/o skin
Brill 2kg+
Red gurnard fillet with skin
Mackerel fillet w/o skin boneless
In season
Sea Bass Fillet Skin On Scales Off 180-200 Grm
Wild seabass 2-3kg
ASC Corvina gutted and scales off from 2kg+
In season
ASC Gilthead sea bream 600-800 g scaled
In season
Seabream fillet royal with skin scales off. 600-80
In season
Seabreamfillet Skin Off Boneless 400-600 Gr
Red mullet 300gr+
Trout fillet Dutch with skin Smallert from 700gr+
Squid Large
In season
Salmon fillet with skin scales off portioned
WEEKACTIE
Turbot 3-4kg (farmed)
In season
MSC Yellowfin tuna loins superfrozen
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