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    • Show all from Shellfish and Crustacean
    • Scallops
    • Shrimps/ Gamba
    • Crabs
    • Lobster
    • Mussels
    • Oysters
    • Others
    • Clams
  • Smoked Fish
    • Smoked Fish
    • Show all from Smoked Fish
    • Trout
    • Mackerel
    • Others
    • Eel
    • Salmon
  • Frozen
    • Frozen
    • Show all from Frozen
    • Convenience
    • Shrimps / Gamba
    • Smoked products
    • Shellfish and Crustacean
    • Fresh Fish
    • Mollusc
  • preserves / others / Sushi
    • preserves / others / Sushi
    • Show all from preserves / others / Sushi
    • Others
    • Sushi & Sushi products
    • Sea vegetables
    • Marinated
  • Steur
  • Shockfresh
    • Shockfresh
    • Show all from Shockfresh
    • Blue fin tuna
    • Yellow fin tuna
  • Asian Fish Market
    • Asian Fish Market
    • Show all from Asian Fish Market
    • Bluefin tuna Shockfresh
    • Shrimps / Gamba
    • Others/packaging
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    • Yellowfin Tuna Shockfresh
    • Yellowfin Tuna Fresh
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FAMILY BUSINESS SINCE 1949

SEASON. INSPIRATION. INNOVATION.

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THE SPOTLIGHT

CATFISH

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About us

Offer your guests something good. That's what your kitchen is all about. You serve dishes that add something: a subtle combination, a beautiful harmony of flavors, exceptional quality, a special presentation. That's your job. That's your pride. Your knowledge, experience and creativity are vital. As well as basic products of the highest, consistent quality. You must be able to rely on that blindly. Every day that you have guests at the table.

We would be happy to help you with this. Our employees are professionals who recognize and appreciate high-quality, fresh fish. They have a heart for the business and the product: fish lovers pur sang. Every day it is they who monitor the freshness and quality in every operation.

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What our customers say

At Ciel Bleu we like to work with Versvishandel Jan van As to serve sustainable fresh fish of exceptional quality to our guests. We only work with the best products and our mission is to bring out the best in the taste of the ingredients that we have carefully selected. Partly thanks to our collaboration with Versvishandel Jan van As, we can create dinner experiences at the highest level.

Executive Chef Arjan Speelman  | Hotel Okura | Amsterdam
Executive Chef Arjan Speelman | Hotel Okura | Amsterdam

Great fish supplier with excellent quality and trustworthy. Vishandel Jan van As is proactive, personal and thinks in solutions. You can rely on Van As.

Chef-kok Luella Molenaar | Rue de la Plume | Alkmaar
Chef-kok Luella Molenaar | Rue de la Plume | Alkmaar

The renewed website of Versvishandel Jan van As is an inspiring environment full of fantastic photography, lots of information about the seasons and as a chef you will be helped enormously with the sustainable use of fish! It is unique for the Netherlands that the quality of the company is showcased in all areas. Not only the best fish but also the most beautiful fish website!

Chef-kok Thomas Kooijman | Amsterdam
Chef-kok Thomas Kooijman | Amsterdam

Fresh fish trade Jan van As has been my regular fish supplier for years, the personal approach and interest in your business and you personally make them an extension of your own company! The quality is always perfect!

Eigenaar & Chefkok Raoul Bijlmakers | Eigenaar bij Zinc wine&dine | Roermond
Eigenaar & Chefkok Raoul Bijlmakers | Eigenaar bij Zinc wine&dine | Roermond

News & blogs

Wat je allemaal wilt weten over de "Hollandse Nieuwe'

Wat je allemaal wilt weten over de "Hollandse Nieuwe'

Vanaf 15 juni mogen we weer aan de ‘Hollandse Nieuwe’. Toch zijn er best veel vragen over de Hollandse Nieuwe. Om iets meer te wet

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World Oceans Day 2023

World Oceans Day 2023

World Oceans Day is in het leven geroepen om iedereen eraan te herinneren hoe belangrijk de oceaan is in het dagelijks leven....

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Vis&Inspiratie Walk&Eat Utrecht Aftermovie

Vis&Inspiratie Walk&Eat Utrecht Aftermovie

Op 12 april was het eindelijk weer zover! We konden weer op pad met onze Vis&Inspiratie leden.

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Maart | Zeewolf in de Spotlight

Maart | Zeewolf in de Spotlight

De zeewolf, ook wel bekend als de Atlantische wolfvis, is een grote en opvallende vis die voorkomt in de noordelijke Atlantische O

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Europese kreeft

Europese kreeft

De Europese kreeft staat in de Spotlight en is op z'n best vanaf september tot en met mei!

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April | in de spotlight; Sepia

April | in de spotlight; Sepia

Sepia is een inktvisachtige en wordt ook wel zeekat genoemd.

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Contact Details

Food Center Amsterdam
Centrale Groothandelsmarkt 135
1051 LJ Amsterdam

T: +31 (0) 20 582 99 90
E: vishandel@janvanas.nl

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