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    • Fresh fish
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    • Flat Fish
    • Salmon
    • Tuna
    • Mollusc
    • White Fish
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    • Shellfish and Crustacean
    • Show all from Shellfish and Crustacean
    • Clams
    • Scallops
    • Crabs
    • Lobster
    • Mussels
    • Others
    • Oysters
    • Shrimps/ Gamba
  • Smoked Fish
    • Smoked Fish
    • Show all from Smoked Fish
    • Eel
    • Mackerel
    • Others
    • Salmon
    • Trout
  • Frozen
    • Frozen
    • Show all from Frozen
    • Convenience
    • Fresh Fish
    • Shellfish and Crustacean
    • Shrimps / Gamba
    • Smoked products
    • Mollusc
  • Preserves / Others / Sushi
    • Preserves / Others / Sushi
    • Show all from Preserves / Others / Sushi
    • Others
    • Sushi & Sushi products
    • Sea vegetables
  • Shockfresh
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    • Blue fin tuna
    • Yellow fin tuna
  • Asian Fish Market
    • Asian Fish Market
    • Show all from Asian Fish Market
    • Bluefin tuna Shockfresh
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Mission & Vision

We believe that fish is the most beautiful and delicious gift nature has to offer. We consider our employees, customers, and suppliers as part of our family. It is in our nature to take steps every day to operate more sustainably, from sea to plate, so that future generations can continue to enjoy the bounty of Mother Earth. Jan van As Fish Trading serves the Dutch and Belgian hospitality, catering, and retail sectors with its carefully crafted formulas for sustainable collaboration. We do this with our passionate colleagues, powerful house brands, and an extensive network.

 

PASSION

Our employees are skilled professionals who recognize and appreciate high-quality, fresh fish. They are deeply dedicated to their craft and the product: true fish enthusiasts. Every day, they ensure that freshness and quality are upheld in every step of the process.

 

QUALITY

A knowledgeable team of buyers sources fresh fish daily, directly from fishing vessels and both national and international fish markets. This enables us to guarantee top-quality fish at competitive prices. We adhere to the strictest food safety standards. The business processes of Versvishandel Jan van As are certified by Bureau Veritas according to the international ISO and FSSC guidelines for food safety management systems.

 

CONVENIENCE

Versvishandel Jan van As is happy to think along with you and make things easy at every level. We offer a personal approach, surprising (menu) suggestions, and products tailored to your kitchen. Under the banner of "Fish & Innovation," we develop new fish specialties specifically for the food service market. Ease of ordering, personalized service, and shared profitability form the foundation for a pleasant long-term partnership.

 

SUSTAINABILITY

As a fish supplier, we naturally prioritize long-term benefits over short-term gains. To ensure that future generations can continue to enjoy fresh fish, we are committed to making fish production and consumption more sustainable. This principle is central to all our operations. We continuously work to improve sustainability in our internal processes, whether by recycling resources, separating waste streams, or using fair-trade products. Everything we do focuses on sustainable entrepreneurship.

 

RELIABILITY

Versvishandel Jan van As understands that reliable delivery is essential for the hospitality industry. That is why we invest heavily in professional logistics and quick, efficient communication with our clients. Versvishandel Jan van As is a highly modern company with an artisanal approach. We are innovative and forward-thinking, yet grounded, with deep respect for traditional values.Onderkant formulier

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Contact details

Food Center Amsterdam
Centrale Groothandelsmarkt 135
1051 LJ Amsterdam

T: +31 (0) 20 582 99 90

E: vishandel@janvanas.nl

About Jan van As

  • Working at Jan van As
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  • Specifications PS in Foodservice
  • Sustainability ambition 2030

Certifications

  • MSC
  • FSSC
  • ASC
  • SKAL
  • GGN

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