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Trout fillet Dutch with skin Smallert from 700gr+
In season
Seabream royal 800-1000gr
In season
Bones
In season
Sea Bass Gutted Scales Off 800 Gr Up
In season
Seabream royal 600-800gr
In season
MSC Pollock fillet black with skin scales off
In season
Seabass fillet with skin w/o bones scales off from
In season
MSC Haddockfilet with skin scales off
Grey Mullet fillet skin on scales off
In season
ASC seabream royal 400-600gr
In season
Seabass Fillet With Skin Scales Off 400-600 Gr
In season
Seabreamfillet royal with skin scales off from 800
In season
Seabream Gutted And Scalled 400-600 Gr
Monkfish w/o head/skin 1-2kg
Dutch trout Smallert 700 g+
In season
Seabream Gutted And Scalled 800-1000 Gr
In season
Seabreamfillet royal with skin scales off from 400
In season
MSC Pollock Loin black with skin scales off
Seabassfillet w/o bone with head and tail from 400
Monkfish w/o head/skin 2-4kg
In season
Seabass Fillet With Skin Scales Off 400-600 Gr
Red mullet 200-300gr
Japanese Red Snapper
Mackerel Fillet Skin On, Pin Bone Out
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