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Flat Fish
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Others
(67)
Dover sole
(46)
Turbot
(39)
Brill
(22)
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North Sea Fish
Yes
(171)
No
(28)
In season
Yes
(25)
No
(146)
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Whole Fish
(89)
Fish Fillet
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Portioned
(46)
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Doversole without skin
Brill 1-2kg
In season
MSC plaice fillet w/o skin large
Turbot 1-2kg
Bones
Turbot 600-1000gr.
Doversole clean from 500-550gr
Doversole clean from 400-450gr
Skate wing w/o skin from 600gr+
In season
MSC plaice fillet w/o skin from 1kg+ extra large
Halibut fillet with skin from 1-3kg with head
Brill 500-1000 Gr
Halibut fillet with skin from 5kg+ w/o head
Lemon sole fillet w/o skin
Turbot 2-3kg
Doversole clean from 300-350gr
Skate wing fillet from 600gr+
In season
Plaice w/o skin from 400-600gr
Doversole clean from 200-300gr
Turbot 3-4kg
In season
Plaice 800gr+
In season
Plaice w/o skin from 600-800gr
In season
MSC plaice fillet w/o skin small
Brill fillet w/o skin from 500-1000gr
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